Skip disability assistance statement.

Welcome to our website! As we have the ability to list over one million items on our website (our selection changes all of the time), it is not feasible for a company our size to record and playback the descriptions on every item on our website. However, if you have a disability we are here to help you. Please call our disability services phone line at 709-786-2100 during regular business hours and one of our kind and friendly personal shoppers will help you navigate through our website, help conduct advanced searches, help you choose the item you are looking for with the specifications you are seeking, read you the specifications of any item and consult with you about the products themselves. There is no charge for the help of this personal shopper for anyone with a disability. Finally, your personal shopper will explain our Privacy Policy and Terms of Service, and help you place an order if you so desire.

30" Electric Single Oven - RVSOE

Viking RVSOE330SB

Features

  • Concealed Bake Element
  • TruGlide™ Oven Racks
  • TruConvec™ Convection Cooking
  • 10-Pass Broiler with Heat Reflector

Quick Specs

  • Type: Single Wall Oven
  • Style: Built In
  • Fuel: Electric
  • Built In: Yes
  • Width: 29.75"
  • Height: 29.37"
  • Depth: 25.18"
  • Nominal Width: 30"
  • Energy Star Rated: No
  • Self Clean: Yes
  • Convection: Yes
  • Hidden Bake Element: No
  • Sabbath Mode: Yes
  • WiFi Connected: No

See More

This item has purchase restrictions.

This item has manufacturer-enforced sale and delivery restrictions and is limited to within 150 miles of our location. Questions? Contact us for more information.

 
Image Feature

Concealed Bake Element

Get more control and less mess with the 6-pass concealed bake element. This concealed bake element provides finer temperature control and make oven clean up easy.

Image Feature

TruGlide™ Oven Racks

This large capacity oven has six rack positions and ships standard with one TruGlide oven rack and two standard racks.

Image Feature

TruConvec™ Convection Cooking

TruConvec™ Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.

Image Feature

10-Pass Broiler with Heat Reflector

Go from toasting to searing with the variety of settings available on this powerful electric broiler. It provides intense searing heat for a variety of broiling applications.

Concealed Bake Element Get more control and less mess with the 6-pass concealed bake element. This concealed bake element provides finer temperature control and make oven clean up easy.

TruGlide™ Oven Racks This large capacity oven has six rack positions and ships standard with one TruGlide oven rack and two standard racks.

TruConvec™ Convection Cooking TruConvec™ Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.

10-Pass Broiler with Heat Reflector Go from toasting to searing with the variety of settings available on this powerful electric broiler. It provides intense searing heat for a variety of broiling applications.

Features

  • Concealed Bake Element
  • TruGlide™ Oven Racks
  • TruConvec™ Convection Cooking
  • 10-Pass Broiler with Heat Reflector